Friday, February 20, 2015

Recipe for a flan

This is Josefina Feito's (CPI Tino Grandío, Spain) recipe for a flan or caramel.



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1 comment:

  1. UnknownFebruary 20, 2015 at 12:13 PM

    Wow, this is something I have never heard of. It looks great. I wish I could try it as I adore dessers. Is this your traditional recipe?

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